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Crémants & Fine Bubbles
Make your evenings sparkle!
To accompany a dinner:
Choose the Crémant Extra-Brut.
With its very low sugar level,
it is LE ideal partner for accompanying gastronomy.
A craving for sweetness and sweetness ?
Choose the Fines Bulles Rosé Demi-Sec.
Gourmet, subtly sweet and with notes of red fruits, perfect as an aperitif or with a dessert.
Dry Whites
to sublimate your starters, fish and cheeses...
Fleuron d'Or - Sauvignon
Very aromatic, floral and citrus notes.
Salmon smoked, salmon tartare, scallops, asparagus...
Val du Lys - Chardonnay
A classic with a beautiful roundness
Oysters and shellfish, pike in white butter sauce, fish in sauce...
The Great Cross - Chenin
Floral et white fruits, vanilla note.
Pan-fried scallops, lobster, pike-perch with white butter sauce, cheese platter...
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